Japanese candy
One thing that you notice traveling outside the USA is that most food tastes different in other places. Even the same product has a different taste elsewhere. Another thing is that there is a lot more variety, perhaps because there is more interest in things from other countries as opposed to the USA where foreign things are sometimes frowned upon. Check out this article about Japanese candy in New York Magazine.

31. October 2008 at 12:46 am :
Zé, e da dieta, já não contas nada?